Indulged in a spot of wine tasting to get into the spirit, then picked up our gear (and a set of instructions on how to play, cos its been a loooooong time for me) and headed for the lawn. Then we headed back in when we realised that we were missing the hoops but a short while later we were actually ready to go. Spent the first round trying to get the hang of things (except Maggie who nailed it right off the bat). Picked up an audience when the tour buses started rolling in so then the pressure was really on. Maggie won the first round easily. I got the hang of things after that and claimed round 2.
After that (and lots of exhausting posing for photos and chasing each other arond the lawn with croquet mallets) we packed up, returned the gear and eagerly awaited the arrival of our cheese platters and sparkling Shiraz. Sooo many delicios goodies on the cheese platter, and yet we still found room for plenty of sampling when we migrated to Maggie Beer. Wandered around the beautiful farm and the lake, then found a spot on the balcony for brownies and icecream to round off the day.